Love the kitchen. Love yourself.
Styles of Dishes
Lime Curd
[et_pb_section admin_label=”section”][et_pb_row admin_label=”Row”][et_pb_column type=”2_3″][et_pb_text admin_label=”Text” background_layout=”light” text_orientation=”left” use_border_color=”off” border_color=”#ffffff” border_style=”solid” saved_tabs=”all”] Ingredients: (Prep: 15 minutes) 200g (7 oz) unsalted butter 700g (1lb 9oz) granulated sugar Grated zest of 4-5 limes 300ml (10 fl.oz) lime juice (4-5 limes) 300ml (10 fl.oz) eggs (4-5 eggs) [/et_pb_text][et_pb_text admin_label=”Text”…
Leek and Potato Soup
[et_pb_section admin_label=”section”][et_pb_row admin_label=”Row”][et_pb_column type=”2_3″][et_pb_text admin_label=”Text” background_layout=”light” text_orientation=”left” use_border_color=”off” border_color=”#ffffff” border_style=”solid” saved_tabs=”all”] Ingredients: 1 lb / 400 g leeks (trimmed and washed) 1 oz / 25 g butter 8 oz / 200 g potato 1 1/2 pint / 750 ml white stock** salt and pepper…
Pumpkin / Butternut Squash Soup
[et_pb_section admin_label=”section”][et_pb_row admin_label=”Row”][et_pb_column type=”2_3″][et_pb_text admin_label=”Text” background_layout=”light” text_orientation=”left” use_border_color=”off” border_color=”#ffffff” border_style=”solid” saved_tabs=”all”] Ingredients: 3 cups / 450 g pumpkin or butternut squash, diced 1 onion, sliced 2 cloves garlic, chopped 1/2 – 1 fresh chili, de-seeded and chopped finely 1 bayleaf 2 cups / 490…
Potato Salad
[et_pb_section admin_label=”section”][et_pb_row admin_label=”Row”][et_pb_column type=”2_3″][et_pb_text admin_label=”Text” background_layout=”light” text_orientation=”left” use_border_color=”off” border_color=”#ffffff” border_style=”solid” saved_tabs=”all”] Ingredients: 8 oz (200 g) cooked potatoes 1 boiled egg 2 oz (60 ml) Mayonnaise 2 oz (60 ml) sliced black olives 1 tablespoon vinaigrette 1/2 oz (10 g) chives, or green onion salt…
