Potato Salad

Potato Salad

[et_pb_section admin_label=”section”][et_pb_row admin_label=”Row”][et_pb_column type=”2_3″][et_pb_text admin_label=”Text” background_layout=”light” text_orientation=”left” use_border_color=”off” border_color=”#ffffff” border_style=”solid” saved_tabs=”all”] Ingredients: 8 oz (200 g) cooked potatoes 1 boiled egg 2 oz (60 ml) Mayonnaise 2 oz (60 ml) sliced black olives 1 tablespoon vinaigrette 1/2 oz (10 g) chives, or green onion salt…

Beetroot (Beet) and Orange Salad

Beetroot (Beet) and Orange Salad

[et_pb_section admin_label=”section”][et_pb_row admin_label=”Row”][et_pb_column type=”2_3″][et_pb_text admin_label=”Text” background_layout=”light” text_orientation=”left” use_border_color=”off” border_color=”#ffffff” border_style=”solid” saved_tabs=”all”] Ingredients: 2 Oranges 3 Beets Salt and Pepper – optional   [/et_pb_text][et_pb_text admin_label=”Text” background_layout=”light” text_orientation=”left” use_border_color=”off” border_color=”#ffffff” border_style=”solid”]   Method:    Boil the beets for 45 minutes to an hour.  Set aside to cool.…

Peach, Pear and Mozzarella Salad

Peach, Pear and Mozzarella Salad

[et_pb_section admin_label=”section”][et_pb_row admin_label=”Row”][et_pb_column type=”2_3″][et_pb_text admin_label=”Text” background_layout=”light” text_orientation=”left” use_border_color=”off” border_color=”#ffffff” border_style=”solid” saved_tabs=”all”] Ingredients: 25ml white wine vinegar                       4-6 handful mixed salad leaves 1 tbsp whole grain mustard                …