Strawberry Ice Cream

Strawberry Ice Cream

Ingredients: 1 lb (450 g) strawberries juice of half a lemon, or to taste 5 1/2 – 7 oz (150-200 g) icing sugar, to taste 10 fl oz (300 ml) double cream or heavy whipping cream   Method: 1.   Purée the strawberries in a blender or food processor, then turn...
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