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Ingredients:

2 Oranges

3 Beets

Salt and Pepper – optional

 

 

Method:

  1.    Boil the beets for 45 minutes to an hour.  Set aside to cool.

2.    Once beets have cooled, peel the skin off and slice into squares.

3.    Cut the oranges to stand flat, removing the tops and bottoms and cutting the skin off to show the clean flesh of the orange.  Then continue to slice into squares.

4.    Combine into a serving bowl.  Add salt and ground pepper to taste, if desired.

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